These smoothie mud It’s the perfect summer cocktail. They’re made with sweet rosé wine mixed with fresh lemon, strawberries and a touch of honey.
Easy Slush Recipe
I’ve known about the frosé trend for a while, but I hadn’t tried it until recently. From then on, I was officially hooked.
I mean, who doesn’t love a refreshing, slushy cocktail with rosé, a little honey, strawberries and lemon. This is perfect for summer cocktails!
What does frosé mean?
Frosé is “frozen rosé wine”. It’s a mashup of two words for the most delicious mixed summer cocktail ever!
Who doesn’t like wine lees?
What is Frosé made of?
This frosé recipe is made with super easy, sweet, and fresh ingredients!
- Rosé wine: I recommend a full-bodied, darker rosé wine. It has a stronger flavor and is less likely to be diluted once mixed.
- ice: Ice helps give frosé its classic slushy texture.
- For frozen strawberries: Strawberries add a natural sweetness that brings out the flavors of the wine. Plus, they basically make it a smoothie, right? 😉
- lemon: I recommend fresh lemon juice for the best flavor.
- Honey: Honey is my natural sweetener of choice, but feel free to use simple syrup instead.
How to Make Frosting
This refreshing chilled rosé recipe is ready in minutes!
- Merge and mix: In a blender, combine wine, ice cubes, frozen strawberries, lemon, and sweetener. Blend until smooth.
- Taste, Adjust and Serve: Taste and adjust as needed, then serve immediately.
Does Frosé taste like wine?
Yes! in the best possible way! The flavors of the wine were perfect, only enhanced by the addition of fruit, sweetener and lemon.
It’s the perfect balance of sweet, sour, spicy and refreshing!
Tips and Precautions
- Adjust to taste. Homemade cocktails are the best because you can make them just the way you like. Experiment with the amount of ingredients to find the perfect balance of flavors for you!
- Start with less sweetener, Taste and add more. I like mine less sweet, but others like theirs sweeter. You can always add more!
- If the frost is not thick enough, You can add more ice cubes or berries. Alternatively, pour the mixture into a baking dish, cover, and refrigerate for 30 minutes.
- Add other fruit. Try frozen watermelon, raspberries, peaches, or a combination!
- make it more drunk. Want to give your cocktail an extra shot? Try adding a shot or two of vodka or tequila.
how to store
For the best flavor and texture, enjoy this cocktail right after mixing!
If you do want to prepare ahead of time, you can mix the drink, pour it into ice cube trays, and freeze. When you’re ready to drink, just mix again, but keep in mind that the drink will lose some of its flavor when it sits in the refrigerator.
More Summer Cocktails You’ll Love
- 1/2 rose bottle
- 2 cup ice more as needed
- 2 cup frozen strawberries
- 1 lemon Juiced
- 1/4 cup Honey or choose simple syrup
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Place roses, ice, frozen strawberries, lemon, and 2 tablespoons honey or simple syrup in a blender. Mix until fully combined. If you’re making simple syrup, keep the extra sweetener in the freezer for later.
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Taste and add more sweetener before serving depending on how sweet you want it! If it’s not thick enough, add more ice cubes or frozen berries as needed.
- If your frosè isn’t thick enough, pour into a baking dish, cover, and refrigerate for at least 30 minutes, or until ready to serve.
- Basic Simple Syrup Recipe:
- Place 1/4 cup sugar of choice and 1/4 cup water in a small saucepan.
- Cook over low heat until the sugar dissolves.
- Set aside to cool and refrigerate until ready to use.
