Portland, OR, June 07, 2022 (GLOBE NEWSWIRE) — According to the report published by Allied Market Research, the global soy protein ingredients market was estimated at $9.59 billion in 2020 and is expected to hit $15.30 billion by 2030, registering a CAGR of 4.4% from 2021 to 2030. The report provides an in-depth analysis of the top investment pockets, top winning strategies, drivers & opportunities, market size & estimations, competitive scenario, and varying market trends.
Rise in health awareness among consumers, increase in inclination toward plant protein and veganism, and surge in consumption of sports nutrition supplements drive the growth of the global soy protein ingredients market. On the other hand, undefined regulatory guidelines and growing prevalence of diseases in soybean plants restrain the growth to some extent. However, upsurge in demand for organic products and increase in usage of soy protein for pet food animal feeding are anticipated to pave the way for lucrative opportunities in the industry.
Download Report (270 Pages PDF with Insights, Charts, Tables, Figures) @ https://www.alliedmarketresearch.com/request-sample/1994
Covid-19 scenario-
- Rise in consumer belief that plant-based protein products have medicinal benefits such as improving immunity power, lessening the risk of diabetes, heart attack, and others gave way to increased demand for soy protein, which impacted the global soy protein ingredients market negatively.
- This…
