June is here, which means we’re about to welcome summer with open arms! Bring the perfect weather and all the amazing farm fresh produce. Here’s a list of what’s in season and what to cook in June!
Must make recipes this June
Now that June is here, we’re ready to really think about summer! Bring the CSA and farmers market, BBQ and al fresco dining and all the amazing summer treats.
Here’s a list of some of our recipes to make and eat in June!
Seasonal Market Discovery
June produce still feels green and spring produce is strong. But as the months go by, more and more summer produce will start to make its way into our culinary realms.
- strawberry
- rhubarb
- cherry
- lettuce
- asparagus
- pea
- Vegetables (spinach, kale, kale)
- Herbs (basil, chives, cilantro, parsley)
- new potatoes
- cucumber
- broad bean
Gluten-Free Spring Quiche: hello perfect late spring brunch! Filled with seasonal greens, this quiche is the perfect dish for a celebration. One more bonus: it’s freezer friendly, so it’s also great for make-ahead breakfasts.
Paleo Blueberry Muffins: These muffins are just right for warm late spring/early summer mornings. They’re easy to put together, gluten-free, made with almond flour, and the perfect healthy muffin recipe for any brunch or snack!
Pina Colada Smoothie: The perfect creamy and delicious breakfast on the go to add to your morning routine! It uses frozen pineapple, coconut milk mixed together for a classic pina colada flavor! It’s dairy-free, rich in healthy fats, and delicious.
Strawberry and Cream Overnight Oats (Gluten-Free & Vegan): Strawberry flavor burst and super cream without cream. They’re high in fiber and fortified with healthy fats and antioxidants, thanks to chia seeds to fuel your morning.
Healthy green goddess dress up: This dressing is so good you’ll want to eat it with everything this summer. Vibrant, bright, and delicious, this green goddess dressing is made vegan and healthy by substituting heart-healthy avocados for some standard ingredients.
Hawaiian Chicken: The perfect simple and easy dish, sweet and delicious. This recipe uses common food ingredients and happens to be gluten-free, dairy-free and paleo!
Moroccan Chicken Burgers: Go out and grill these delicious chicken burgers for a super special dinner. You’ll love them paired with special Moroccan sauces that take these sauces from ordinary to extraordinary.
Classic Macaroni Salad: This may be a recipe for a classic macaroni salad, but that doesn’t mean it has to be boring! This dish is a staple at picnics and potlucks, and for good reason – it’s delicious! Serve a crowd or pair it with protein for a cool summer dinner.
my favorite salmon burger: These salmon burgers are light, fresh and full of flavor. Made with fresh salmon, they’re tender in the middle and crispy on the outside, and they’re delicious served with salads or on bread with your favorite toppings!
Chicken Caesar Quinoa Salad: This Chicken Caesar Quinoa Salad is light, refreshing, full of flavor and packed with protein. It’s the perfect side dish for lunch or BBQ!
Garlic and Lime Marinated Flank Steak: This super easy garlic and lime marinated grilled flank steak recipe is infused with tons of flavor and yields a super tender piece of meat! Cooks perfectly on the grill every time!
Greek Three Bean Salad: This Greek Three Bean Salad is the perfect summer side dish! It’s packed with fresh herbs and vegetables, packed with protein, and full of Mediterranean flavor.
Shrimp Avocado Salad: This Shrimp Avocado Salad is the perfect healthy recipe, perfect for lunch. It’s filled with shrimp, avocado, tomato, fresh herbs, and tossed with a tangy homemade lemon dressing.
Mediterranean Turkey Salad: This Mediterranean turkey salad features lightly seasoned turkey and spinach with chopped tomatoes, artichokes, cucumbers, feta and onions, and crunchy lettuce. Top it with a creamy lemon greek yogurt dressing and it’s the best salad ever!
Frosé (Frozen Rose) Slush: Get ready for Frosé season! These Frosé Slushes are the ultimate way to celebrate rosé season! Refreshing, minimal ingredients, and easy to prepare…a victory for summer cocktails!
Healthy Berry Pie (Gluten Free): This healthy cobbler recipe features fresh or frozen berries and is served with the best gluten-free cookies. This will be your favorite summer dessert!
Gluten-Free Strawberry Shortcake: A butter biscuit base, macerated strawberries topped with delicious dairy-free coconut whipped cream for an easy end to a summer meal. They’ll be loved by everyone and no one will know (or care) that it’s gluten free!
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