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15 Often Mispronounced Italian Food Words


Italian food is delicious. it is known. The whole world knows this, so the whole world has Italian food in their hearts. In doing so, we English speakers have also incorporated some Italian words into our food vocabulary, albeit incorrectly. Check out this list of some of your favorite Italian foods that you might not be able to pronounce correctly!

Often Mispronounced Italian Food Vocabulary

Gnocchi – NYOHK-key


I put this food word number one on this list purely because it’s my personal favorite thing to hate.I heard Gnocchi Pronounce it a million different ways – “no-key”, “no-chee” and “no-she” are the most common mispronunciations I hear. To clear up any confusion, keep this in mind: the “gn” combination in Italian makes the “nyuh” sound, much like the Spanish “ñ”. Also, “ch” is pronounced with the /k/ sound in Italian instead of the /ch/ sound in English. Now, with all of that in mind, go enjoy some potato dumplings!


Espresso – ehs-PRES-so


What do you call a bitter, espresso, shot coffee? Strong coffeeAt my local Starbucks, I hear a lot of unique ways to order coffee, and “expresso” is the one I hear all the time.when additional shots are requested Strong coffee At your Twenty Cups Caramel Macchiato, notice that the /s/ of the second letter is pronounced clearly. Italians will thank you.

Machines for preparing espresso in a coffee shop or bar

Bruschetta – broo-SKEHT-tah


After spending a few minutes thinking about English phonetics, I still can’t figure out why so many English speakers pronounce the word “brew-shed-uh”. According to English phonetics, the word would be pronounced “brew-skeh-duh”, which is closer to the original Italian pronunciation than what we actually say. Either way, the correct pronunciation includes the /k/ sound and the double /t/. This Italian dish is the perfect starter with bread, oil and the usual diced tomatoes.

Bruschetta with tomato, basil and mozzarella cheese on a wooden board.Traditional Italian appetizers or snacks, appetizers

Tiramisu – tea-roh-me-SUE


This sweet pick-me-up literally translates from Italian to English as “to refresh”. In most cases, native English speakers pronounce it so well that a native Italian speaker will know what you want. However, be careful with the vowels. The biggest culprit keeping us English speakers away is the first “i”. In Italian, most “i”s are pronounced with a long E, as in “peek”.If you can pronounce that vowel correctly, you certainly deserve this special italian dessert.

Part of tiramisu - italian dessert close up

Meat Sauce – Boh-luh-NYAY-zeh


English speakers treat the word the same way we treat the word “bologna” – ignoring the “g” and randomly changing the final vowel. Instead of “bo-lo-naiz”, Remember the “gn” rule And note the “e” at the end.For travelers who wish to enjoy delicious Bolognese, carefully examine the Italian menu. The dish you know and love in your country actually has a slightly different name in Italy.In Italy you will find this dish called Meat sauce pasta. Bologna Just an adjective meaning “from the city of Bologna”, so calling this dish “Bologna” is the equivalent of calling a Chicago-style deep dish pizza “Chicago” and nothing more.

Pasta with minced meat, tomato sauce, garlic, wine and spices, cheese and fork on a plate, vegetable oil, spicy herbs on a light wooden board background

Appetizer – ahn-tea-PAW-stoh


expected. antifreeze. antibacterial. All of these words begin with the familiar “anti” sound that we usually pronounce “an-tee.” Many people are still in the word “-a mealIn Italian, however, the “a” is often pronounced more like “ah”, forming “ahn-tea-paw-stoh”. The “anti-” prefix in Italian and English means that a mealor “meal”, is the predecessor of the meal: an appetizer.

Italian appetizer concept with cheese and salami, selective focus

Biscotti – bih-SKOHT-tea


I grew up calling cafe biscuits “bih-scottie” before realizing I was always wrong. “cookie” in Italian, cookies, pronounced with a long “o” sound and a pronounced double “t”. Furthermore, the English word “biscotti” received a new definition from its original Italian. For us English speakers, shortbread A double-baked almond biscuit often served in coffee shops. For Italians, shortbread is the plural of “cookies” and is used for all different types of cookies.


Parmesan – par-me-JAH-no


This delicious cheese is known by English speakers as “parmesan” and “parmesan cheese“. These two words refer to the same hard cheese, but one of them sounds more Italian. In both Italian and English, a “G” followed by an “i” softens the /g/ into a /j/ sound …because “gi” is in parmesan cheese Followed by another vowel, the “i” does not need to be pronounced by itself.

Expensive parmesan cheese with a knife on a wooden board.

Carpaccio – car-PACH-choh


This dish is very similar to Tartar, is an appetizer made of raw meat pounded into ultra-thin. It also has a voiceless vowel and a double consonant. The “i” isn’t actually voiced, it’s just used to soften the “c”. In Italian, the combination of “ci” and “ce” makes the /ch/ sound. In the end, we’re left with a word pronounced “car-pach-choh.”


Mascarpone – maws-car-POH-neh


What do you need to make Italian cream cheese tiramisu? MascarponeThe word . is full of easily mispronounced vowels. Let’s start with “a”. Each “a” is pronounced like “ah.” The “o” is long, like “oh”. The final “e” is pronounced like the letter A. This leaves us with a rich and creamy sounding “maws-car-poh-neh”.

Chocolate Pie with Mascarpone Cream

Amatriciana – ah-see-tree-CHAH-nuh


tomato bacon is a delicious tomato pasta sauce jaw with Roquefort. But actually, how should this long 5-syllable word be pronounced?this phrase Contains the “ci” mixin, and the “i” that softens the “c” into a /ch/ sound. Therefore, “i” is voiceless.this messenger is one of my favorites. Who doesn’t love meat that tastes like bacon and cheese?

Spaghetti from the Lazio region of Italy with pecorino cheese, pepper, tomato, pickled pork neck or guanciale as a first course of Italian cuisine

Mozzarella – mohz-zah-REHL-luh


cheese perfectly performed pizza. This particular type of cheese is equally popular among English speakers and Italians. However, English speakers still mispronounce this common food word. Watch out for the double consonants “z” and “l”, they should be pronounced clearly.It’s easiest to pronounce if you play it with your best Italian accent imitation, and let your hands talk to you.

Fresh natural mozzarella cheese with thyme leaves

Focaccia – for-CACH-chuh


The “ci” mix here again. This savory bread has three separate “c’s,” making the term look a little stiff. The first “c” is pronounced as you might guess. But the last two “c”s are probably a mouthful. There are two “c”s, which means that both consonants need to be pronounced clearly. Also, the last “c” is followed by the letter “i”, which means that the combined mix should produce the /ch/ sound. Finally, the “i” does not make a separate sound, but follows the “a”. After a mouthful of ‘c’s, enjoy a delicious greasy salty bun.

French bread

Minestrone Soup – mih-neh-STROH-neh


Soup is good for the soul. Correct pronunciation is good for the ears. Apart from the final vowel, this long soup name is pronounced well by English speakers. In Italian, the letter “e” Italian vegetable soup It usually makes an “eh” sound, similar to the letter A in its name. Your favorite Italian soup is pronounced like “minestro-ay,” not like “minestro-ee.”

Vegetable soup. Vegetable soup with fresh tomatoes, celery, carrots, zucchini, onions, peppers, beans and pasta. Italian food dish.

Calzone – cahl-TZOH-neh


personal frying pan pizza just not for solo pizza plate, folding pocket pie Always a good choice! Note the last vowel of the word: E. Remember that the “e” in Italian is usually pronounced “eh”.What’s more, the “z” in calzone should be pronounced like most English speakers pizza – Make the /tz/ sound.

pie

Other misconceptions about Italian food

Panini


If you go to any sandwich shop in your home country and ask for Panini, the server may bring you a flat sandwich that’s been toasted on a special machine we call a “panini press.” English speakers have hijacked an Italian word and given it a whole new meaning. In fact, the Italian word means “sandwich”: any sandwich—hamburger, ham and swiss, peanut butter and jelly—as long as you refer to it in the plural.

Butterfly


If you’ve seen these shaped pasta at the grocery store, you’ve probably grown up calling them “bowtie pasta.” Yes, Butterfly The spaghetti did look like little spaghetti bow ties. But it also looks like a butterfly. Butterfly is italian Butterflywith Butterfly is the plural form. So really, this beloved pasta shape really deserves the nickname “butterfly.” I hereby propose that from now on we will refer to these little pasta shapes as “butterflies”. Who is with me?


English speakers have adopted many words Enter our everyday dialects from all over the world. We also have our own unique ways of pronouncing these borrowed words. To add a little culture and class to your personal vocabulary, try pronouncing the words the way a native speaker would pronounce them. This will help with learning Italian or other Latin-based languages ​​and will make you appear more graceful among your English-speaking peers. Happy Italian Cooking! enjoy your meal.



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