Friday, June 26, 2026

Why hunger may soon be a threat in Afghanistan


A generationn Afghanistan faces a rapidly growing population and completely insufficient food production. So far, this gap has been filled by imports funded directly or indirectly by the Western Alliance. But with the end of the Western-backed government, the suspension of financial aid, and the termination of many development projects by foreign cooperative organizations, supply shortages may soon appear.

Tobias Peeler

Italian and Greek economic reporter based in Rome.

The last time there was a famine in Afghanistan in most of the country was in 2001 and 2008, both of which were emergency government interventions. World Food Program (WFP) makes it necessary. The Food and Agriculture Organization of the United Nations World Food and Agriculture Organization wrote in a recent report that from 2018 to 2020, about 25.6% of the Afghan population will be malnourished on average, or about 9.7 million people. The proportion of undernourished people was significantly lower than that of the same period from 2004 to 2006, which was 36.1%. However, due to the significant growth of the Afghan population now, the number of malnourished Afghans has remained the same.

Half of farmers practice subsistence agriculture

Compared with 2001 Taliban If control of Afghanistan is lost, the UN population will increase by 48% by 2021, reaching an estimated 39.8 million. The birth rate of close to 5 is the highest in the world. In the past two decades, the population of this city has almost doubled to more than 9 million. Kabul now has 4.3 million inhabitants, up from 2.5 million in 2001 and 1.9 million in 1995. That was when the Taliban first came to power in the country. Kandahar, the second largest city in Afghanistan, now has a population of approximately 500,000, up from 300,000 in 2001.

However, the country lacks effective agriculture to feed the growing urban population. This is also due to the climatic conditions in arid regions, mostly between 600 and 3000 meters above sea level. 45% of employees work in agriculture, where 26% of the gross domestic product (GDP) is created. But these are a large part of very small economic output.



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